Freelancer based in Nagano and Tokyo, Japan.
I won the second prize of the 2018 Gourmand World Cookbook Awards for Best Photography.
CONTENT OF WORKS
My favorite subjects to photograph are Food, Nature, and Lifestyle. I like to work for recipe books. And I traveled through Japan and visited over 500 food producers in 47 prefectures to collect photographs for my work.
CLIENT WORKS LIST
Lonely Planet's From the Source (Japan)
GODIVA Christmas Collection
HARVEST Niseko | Tess Stomski with Chisato Amagai
LIV THE VOLVO MAGAZINE
Tokyo American Club
Wine ga Oishii French Gohan | Nami Iijima, Asuka Sugiyama - recipe book
meiji THE Chocolate - official site
Jiichiro seasonal baumkuchen leaflet
Cream Genmai Bran | Asahi Group Foods - official site
1pon manzoku bar | Asahi Group Foods - official site
ELLE cafe - signature menu
Hunt The Marunouchi - Autumn campaign
GODIVA chocolixir, mousse meringue
Shinjyuku TAKASHIMAYA - RestaurantPark campaign
MEIJIZA - Osechi, Kaiseki Bento Box
Oisix - Osechi
MAFF - Japanese (washoku) school lunch promotion
Nakahora Farm - milk products catalog
MITUBISHI ESTATE - shokuikumarunouchi pamphlet
Hotel FUFU Yamanashi - renewal
CARE FOOD | AKAIWA cooking team - recipe book
THERMOS - recipe leaflet
GOTO'S OYSTER - earthquake reconstruction support
Tokyo Local Restaurant -sachi- project
Chinzansou - advertisement on magazine
Brutus / Winart / Metro min. / The Cuisine Press / Shibatashoten
and more magazines
I'll introduce a good stylist to you for our shooting, if necessary.
Please feel free to contact me.